3800 N. Mesa St. Suite D1, El Paso, TX 79902 (915) 532-1881
3800 N. Mesa St. Suite D1, El Paso, TX 79902 (915) 532-1881
Main content starts here, tab to start navigating

Menus

Download PDF

Appetizers

  • CEVICHE TOWER

    Alaskan cod, prawn shrimp, ahi tuna, pico de gallo, tostada crisps, sliced avocado, mango, sweet peppers, served with a spicy tomatillo sauce and micro cilantro

    $19

  • BACON WRAPPED JALAPENOS

    Bacon wrapped and jalapeños stuffed with herb infused cream cheese served with a chilled mango sauce

    $13

  • CRAB CAKE DUET

    Red Bell Pepper Coulis with Mashed Potatoes, Steamed Spiral Green Zucchini and Yellow Squash

    $27

  • AHI TUNA TACOS

    Diced ahi sashimi with Asian infusion sauce, wonton shells, pico de gallo, diced avocado, micro greens, lemon aioli

    $16

Soups

  • Steak Soup

    $6

    $9

  • Cream of Green Chile

    $8

    $10

Salads

Add Tuna Sashimi $9, Grilled Salmon $7, Chicken $4, Shrimp $9, 6oz Sirloin Steak $11

  • SOUTHWEST CHICKEN SALAD

    Mixed greens, with blackened chicken strips, tomatoes, cucumbers, avocado and a spicy jalapeño ranch dressing

    $14

  • AVOCADO AND GRAPEFRUIT

    Field spring greens, house made french dressing, walnuts, crumbled blue cheese

    $14

  • THE WEDGE

    Iceberg, walnuts, blue cheese crumbles, avocado, bacon, grape tomatoes, blue cheese dressing

    $11

  • ALFRESCO SALAD

    Arugula mix greens with mandarin oranges, strawberries, green apples, and toasted almonds with raspberry vinaigrette and whipped goat cheese

    $12

  • SALPICON

    Shredded brisket, with chopped romaine lettuce, with tomato, avocado, red onion, green chile, cheese, served with italian dressing

    $14

Sandwiches

  • CLASSIC MESA BURGER

    Black Angus beef, cheddar cheese, green chile, bacon

    $14

  • HOT MESA CLUB

    Carved ham & turkey, sharp cheddar cheese, lettuce, tomato with bacon garlic aioli on wheat bread

    $13

  • TURKEY MELT

    Shaved turkey breast, brie cheese, pears, spring mix, topped with a raspberry sauce on grilled sourdough

    $13

  • BUFFALO CHICKEN WRAP

    Crispy chicken, buffalo sauce, shredded jack cheese, Choice of Bleu Cheese or Ranch in a wheat wrap

    $14

  • BLACK AND BLUE BURGER

    Sun-dried tomato, sauté mushrooms, caramelized onions and blue cheese

    $14

Wine

  • Caposaldo Moscato (Italy)

    Sweet, Peach, Apricot, Bubbly

    $36

  • Dornfelder (Germany)

    Sweet, Black Cherries, Plums, Juicy

    $36

  • Sangue Di Giuda (Italy)

    Sweet, Light, Fruity, Effervescent

    $36

  • Kung Fu Girl (Washington)

    Riesling, Lively, Crisp, Tropical, Citrus

    $32

  • Frisk (Australia)

    Riesling, Bold, Fizzy, Lemon, Pineapple

    $36

  • Chloe Prosecco (Italy)

    Sparkling, Fresh, Peach, Green Apple

    $32

  • Segura Viudas Rosé (Spain)

    Cherry Fruit, Light Acidity

    $40

  • Concannon (California)

    Pinot Grigio, Bright, Fresh, Citrus, Peach

    $36

  • Fini Barone (Italy)

    Pinot Grigio, Crisp, Clean, Subtle Fruit

    $36

  • Justin (California)

    Sauvignon Blanc, Juicy Pear, Peach, Crisp

    $32

  • Kono (N. Zealand)

    Sauvignon Blanc, Grapefruit, Fresh, Lemon Grass

    $36

  • Votre Sante (California)

    Chardonnay, Bright, Pear, Peach, Earthy

    $40

  • Sea Sun (California)

    Chardonnay, Lemon, Fruity, Toasted Oak

    $48

  • Edna Valley (California)

    Chardonnay, Juicy, Sliced Apples, Tropical

    $40

  • Louis Latour Ardeche (France)

    Chardonnay, Fresh Fruits, Red Apple, Light Oak

    $36

  • Miraval (France)

    Rose, Lightly Spicy, Crisp Fruit

    $60

  • Fleurs De Prairie (France)

    Rose, Medium, Tangy Berries, Zesty

    $36

  • Thomas Henry (California)

    Pinot Noir, Earthy, Spicy, Fruity, Semi-Dry

    $36

  • Meomi (California)

    Pinot Noir, Juicy, Cherry, Sweet Spice

    $48

  • B & G Bistro (France)

    Pinot Noir, Ripe, Cherry, Crisp, Toasty

    $36

  • Festivo (Argentina)

    Malbec, Medium, Cherry, Plum, Pepper

    $40

  • Alma De Los Andes (Argentina)

    Malbec, Earthy, Blackberry, Cherry, Tobacco

    $36

  • Honoro Vera Garnacha (Spain)

    Noble Red, Savory, Plush Currants, Raspberry

    $36

  • Boneshaker (California)

    Zinfandel, Bold, Blackberry, Plum, Licorice

    $36

  • Exitus Red Blend (California)

    Noble Red, Dark Fruit, Toasted Oak

    $60

  • Crusher (California)

    Noble Reds, Floral, Boysenberry, Blackberry, Herbal

    $48

  • Chateau St. Jean (California)

    Merlot, Thick, Juicy, Sweet Fruits

    $36

  • Casa Madero (Mexico)

    Merlot, Dark Fruit, Carmel, Coffee

    $48

  • Leese Fitch (California)

    Merlot, Soft, Warm, Smooth, Elegant

    $44

  • Cartlidge & Brown (California)

    Cabernet Sauvignon, Medium, Berry, Plummy, Supple

    $36

  • Smith & Hook (California)

    Cabernet Sauvignon, Bright Plum, Boysenberry, Cherry

    $52

  • Bonanza (California)

    Cabernet Sauvignon, Blueberries, Blackberries, Toasted Bread

    $40

  • Juggernaut (California)

    Cabernet Sauvignon, Blackberry, Licorice, Black Currants

    $60

Features

  • NEW YORK STEAK PASTA

    N.Y. Steak diced and tossed in a cream sauce with bell peppers and onions over penne pasta

    $16

  • FETTUCCINE CHICKEN ALFREDO

    Sauteed Chicken Breast, Butter, White Wine, Served on Fettuccine Pasta

    $17

  • SPICY SHRIMP PASTA

    Chipotle cream sauce, red onion, tomatoes, cilantro, green chile, linguine pasta

    $21

  • LOBSTER MAC & CHEESE

    Lobster & crab meat with creamy cheese

    $17

  • RIBEYE COCKTAIL

    12oz Prime chopped rib-eye steak, with red onion, jalapeños, green chile, Monterrey Jack cheese, avocado & tomatoes

    $24

  • SHRIMP TACOS

    4 Mini tacos, grilled mesquite shrimp, red cabbage slaw, bacon bits, chipotle aioli, & micro cilantro

    $14

  • CRAB RAVIOLI

    Lobster and tomato cream sauce, roasted asparagus tips

    $24

  • STEAK AND CAKE

    6 oz petite filet and lump crab cake served on mashed potatoes, topped with a lemon aioli sauce

    $49

  • MANDYS SALMON

    Ginger & soy sauce glazed Atlantic salmon on brown rice with a broccolini, almond and onion stir fry

    $19

Steaks

  • 14 oz Tomahawk Pork Chop

    Honey chipotle glaze

    $34

  • 12 oz Prime New York

    Tender and juicy

    $41

  • 8oz Prime Filet

    Our most tender cut

    $45

  • 14oz Prime Delmonico Rib-Eye

    Signature cut. Expertly grilled

    $46

Desserts

  • TIRAMISU

    Clouds of light mascarpone cream on pillows of coffee brandy soaked lady fingers, finished with imported sweet cocoa

    $9

  • CRÈME BRÛLÉE CHEESECAKE

    Hand-fired Madagascar Vanilla Bean Crème Brûlée layered with a light Cheesecake.

    $9

Sides

  • ASPARAGUS

    $11

  • BAKED POTATO

    $8

  • TWICE BAKED

    $11

  • REGULAR FRIES

    $4

  • SWEET POTATO FRIES

    $6

  • SIMPLE SALAD

    $4

  • CAESAR SALAD

    $4

Brunch Menu

  • Chicken & Waffles

    crispy fried chicken, Belgium waffles, maple syrup and a side of fruit jam

    $11

  • Chicken Chilaquilles

    spicy green sauce, shredded chicken, house made crunchy tostadas, asadero cheese, choice of egg on top

    $11

  • French Toast

    thick Texas toast batter dipped, topped with whipped cream, cinnamon sprinkle with maple syrup & fruit jam

    $9

  • Eggs Benedict

    English biscuits, topped with spinach, grilled ham and soft poached eggs, covered in hollandaise sauce

    $11

  • Andouille Hash

    potato cubes, with roasted bell pepper, crispy onion and andouille sausage, topped with sour cream & cheese

    $13

  • Steak & Eggs

    4oz petite filet, roasted potatoes, grilled asparagus and your choice of egg, served with hollandaise sauce

    $19

  • BLT & Egg Breakfast Sandwich

    served in a toasted bagel, your choice of eggs

    $11

  • Brunch Sides

    House Chips $2

    Hash Browns $3

    Sweet Potato Chips $3

    Bacon $3

    Yogurt Parfait $3

    Fresh Seasonal Fruit $4

    Bagel & Cream Cheese $4

    Biscuits & Gravy $4

    House Salad $4

Salad

  • Avocado and Grapefruit Salad

    mixed greens, house French dressing, walnuts, blue cheese crumbles

    $13

  • Alfresco Salad

    arugula mix greens with mandarin oranges, strawberries, green apples, and toasted almonds with raspberry vinaigrette and whipped goat cheese

    $14

  • Beet Salad

    Rainbow beets, roasted sunchokes, urban greens blend, with cashews and a Caribbean mango vinaigrette

    $14

  • La Mancha

    fresh arugula, stuffed queen olives toasted pecans, manchego cheese with sliced pears and a honey mustard dressing

    $13

Features

  • Southwest Burger

    6oz Angus burger topped with jalapeno bacon, muenster cheese, roasted bell peppers show string onions on a potato bun, served with beer battered fries

    $13

  • Steak & Cake

    6oz petite filet & lump crab cake served on mashed potatoes, topped with a lemon grass sauce

    $49

  • Crab Ravioli

    lobster & tomato cream sauce, roasted baby carrots asparagus tips

    $24

  • Seared Mahi-Mahi

    with wild rice, fresh vegetable salad of snap peas, asparagus, carrots, radish & cucumbers sprinkled with black sesame seed chips

    $27

  • Salmon Fettuccini

    seared Atlantic salmon, on a bed of creamy fettuccini with spinach, shaved parmesan and fried leeks

    $27

  • Lamb Chops

    roasted chile crusted lambs, on mashed potatoes with a demi glace

    $34

USDA Prime Steaks

  • 12 oz Prime New York Strip

    well marbled, expertly grilled

    $41

  • 14 oz Delmonico Rib-Eye

    grilled to perfection

    $44

  • 8oz Prime Filet

    our most tender cut

    $45

Shareable Sides

  • Lobster Mac & Cheese

    $11

  • Brussels Sprouts

    $9

  • Twice Baked Potato

    $9

  • Grilled Asparagus

    $11

  • 6oz Lobster Tail

    $24

  • Baked Potato

    $6

  • Sautéed Mushrooms

    $11

  • Creamed Spinach

    $8

Snacks

  • Ceviche Tower

    Alaskan cod, prawn shrimp, ahi tuna, pico de gallo, tostada crisps, sliced avocado, mango, sweet peppers, served with a spicy tomatillo sauce and micro cilantro

    $19

  • Bacon Wrapped Jalapeños

    Bacon wrapped and jalapeños stuffed with herb infused cream cheese served with a chilled mango sauce

    $13

  • Ahi Tuna Tacos

    Diced ahi sashimi with Asian infusion sauce, wonton shells, topped pico de gallo, micro greens, cusabi

    $16

  • Crab & Artichoke Dip

    Lump crab with feta, parmigiana and cream cheese

    $9

  • Jala-mari

    Fried calamari and jalapeño strips, shredded carrots with tartar sauce and spicy marinara

    $16

  • Loaded Street Fries

    House made fries loaded with bacon, red onion, sour cream, sirloin, avocado, cilantro, aioli, mozzarella and melted cheddar

    $13

  • Chicharrón de Rib-Eye

    Lightly breaded crispy rib-eye, fried onion, radish, scallions, on a bed of guacamole

    $13

Soups

  • Steak Soup

    House special, always available

    $9

  • Soup Du Jour'

    Made fresh daily

    Mrkt

Salads

  • Southwest Chicken Salad

    Mixed greens, with blackened chicken strips, tomatoes, cucumbers, avocado and a spicy jalapeño ranch dressing

    $14

  • Avocado & Grapefruit

    Field spring greens, house made french dressing, walnuts, crumbled blue cheese

    $14

  • Alfresco Salad

    Arugula mix greens with mandarin oranges, strawberries, green apples, and toasted almonds with raspberry vinaigrette and whipped goat cheese

    $12

  • Salpicon

    Shredded brisket, with chopped romaine lettuce, with tomato, avocado, red onion, green chile, cheese, served with italian dressing

    $14

  • The Wedge

    Iceberg, walnuts, blue cheese crumbles, avocado, bacon, grape tomatoes, blue cheese dressing

    $11

  • Salad Options

    Tuna Sashimi $9

    Grilled Salmon $7

    Chicken $4

    Shrimp $9

    6 oz Sirloin Steak $11

Sandwiches

  • Classic Mesa Burger

    Black Angus beef, cheddar cheese, green chile, bacon

    $14

    Protein Style $2

  • Southwest Cheese Steak

    Shaved rib-eye, roasted bell peppers, onions, mushrooms topped with asadero cheese on hoagie bun with roasted garlic aioli

    $13

  • Cubano

    Glazed ham, pulled pork, dijon, pickles, muenster cheese on toasted ciabatta

    $13

  • Bill's Reuben

    Pastrami, sauerkraut, swiss cheese and thousand island dressing served on toasted rye bread

    $13

  • Hot Mesa Club

    Carved ham & turkey, sharp cheddar cheese, lettuce, tomato with bacon garlic aioli on wheat bread

    $13

  • Turkey Melt

    Shaved turkey breast, brie cheese, pears, spring mix, topped with a raspberry sauce on grilled sourdough

    $13

  • Black and Blue Burger

    Sun-dried tomato, sauté mushrooms, caramelized onions and blue cheese

    $14

  • Mac and Cheese Burger

    Ground rib-eye, mozzarella cheese crust, onion jam, topped with creamy beer mac and cheese and bacon

    $16

Features

  • Rib-eye Cocktail

    12oz Prime chopped rib-eye steak, with red onion, jalapeños, green chile, Monterrey Jack cheese, avocado & tomatoes

    $24

  • Fish & Chips

    Seasonal white fish, Guinness beer battered and served with tartar sauce and roasted garlic tomato sauce

    $14

  • N.Y. Steak Pasta

    N.Y. Steak diced and tossed in a cream sauce with bell peppers and onions over penne pasta

    $16

  • Shrimp Tacos

    4 Mini tacos, grilled mesquite shrimp, red cabbage slaw, bacon bits, chipotle aioli, & micro cilantro

    $14

  • Spicy Shrimp Pasta

    Chipotle cream sauce, red onion, tomatoes, cilantro, green chile, linguine pasta

    $21

  • Lobster Mac & Cheese

    Lobster & crab meat with creamy cheese

    $17

  • Mandys Salmon

    Ginger & soy sauce glazed Atlantic salmon on brown rice with a broccolini, almond and onion stir fry

    $19

  • Surf and Turf

    8 oz sirloin cooked to perfection, spinach and potato gratin and a spicy shrimp kabob

    $26

  • Roasted Garlic Chicken

    Spinach, basil, dried tomato, creamy alfredo sauce, roasted chicken breast served with linguine pasta

    $17

USDA Prime Steaks

  • 8oz Prime Filet

    Our most tender cut

    $45

  • 14oz Prime Delmonico Rib-Eye

    Signature cut. expertly grilled

    $46

  • 12 oz Prime New York Strip

    Well marbled, expertly grilled

    $41

  • Arrachera Steak

    12oz steak, with roasted bell peppers

    $18

  • Choice of Sides

    Simple Salad

    Beer Battered Fries

    Sweet Potato Fries

    Onion Rings

    House Chips

  • Premium Sides

    Fruit Salad $2

    Loaded Baked Potato $3

    Soup du Jour $3

    Mixed Veggies $3

    Steak Soup $4

Snacks

  • Meat & Cheese Board

    Daily cheese and cured meat selection, with cashews, along side pickled antipasto and whiskey grape jam and crackers

    $27

    1/2 Option $15

  • Ceviche Tower

    Alaskan cod, prawn shrimp, ahi tuna, pico de gallo, tostada crisps, sliced avocado, mango and sweet peppers, served with a spicy tomatillo sauce and micro cilantro

    $19

  • Jala-Mari

    Fried calamari and jalapeño strips, shredded carrots with tartar sauce and spicy marinara

    $16

  • Ahi Tuna Tacos

    Diced ahi sashimi with Asian infusion sauce, wonton shells, pico de gallo, diced avocado, micro greens, lemon aioli

    $16

  • Smoked Salmon

    Capers, red onion, peppercorn dijon, served with toast points

    $16

  • Steak Tar-Tare

    Finely diced kobe beef, baby crispy frisee, egg yolk, shallots, capers & dijon served with crostini's

    $16

  • Roasted Bone Marrow

    Served with toast points, fresh onion, cilantro, and chile de arbol sauce

    $14

  • Crab Cake

    Mashed potatoes with asparagus tips, served with tar tare sauce

    $17

Soups

  • Steak Soup

    House special, sirloin, ground beef, mix of veggies, beef broth

    $9

  • Soup Du Jour'

    Chefs choice made fresh daily

    Mrkt

Salad

  • The Wedge

    Iceberg, walnuts, blue cheese crumbles, avocado, bacon, grape tomatoes, blue cheese dressing

    $11

  • Alfresco Salad

    Arugula mix greens with mandarin oranges, strawberries, green apples, and toasted almonds with raspberry vinaigrette and whipped goat cheese

    $14

  • Avocado & Grapefruit

    Field spring greens, house made french dressing, walnuts, crumbled blue cheese

    $14

  • Crab Louie

    Iceberg wedge, lump crab, avocado, carrots, thousand island dressing, feta cheese

    $16

Steaks & Chops - USDA Prime

All our steaks are USDA Prime Grade or higher, hand chosen and aged a minimum 28 days

  • 14 oz Tomahawk Pork Chop

    Honey chipotle glaze

    $34

  • 12 oz Prime New York

    Tender and juicy

    $41

  • 8oz Prime Filet

    Our most tender cut

    $45

  • 20-oz Chicago Bone-in Rib-Eye

    Chefs choice

    $51

  • 14oz Prime Delmonico Rib-Eye

    Signature cut. expertly grilled

    $46

Features

  • Atlantic Salmon

    Served with a butternut puree, grilled bok choy, shitake mushrooms topped with a sweet ginger soy glaze

    $29

  • Chilean Sea Bass

    Saffron cilantro, risotto, tempura, broccolini, 3 chile diablo sauce

    $37

  • Yellow-fin Tuna

    Pistachio crusted, green poblano mole', with tempura style asparagus, and mashed potatoes

    $29

  • Steak & Cake

    6 oz petite filet and lump crab cake served on mashed potatoes, topped with a lemon aioli sauce

    $49

  • Crab Ravioli

    Lobster and tomato cream sauce, roasted asparagus tips

    $24

  • Steak Diane

    Tenderloin medallions, sautéed in dijon, brandy, and cream. Served with roasted potatoes and asparagus

    $47

  • Lamb Rack

    Pan seared, with roasted yukon gold potatoes, topped with a rosemary jalapeño cream sauce

    $34

  • Guajillo Short Rib

    Served with a roasted potatoes topped with a guajillo demi-glace, with shoestring onions

    $29

  • Pechuga de Pato

    Pan-seared duck breast on mushroom risotto, with sautéed french peas roasted bell peppers topped with a fig demi-glace

    $31

Sides

  • Baked Potato

    Served loaded

    $8

  • Brussels Sprouts

    Toasted pecans, red onion, white wine reduction

    $9

  • Brussels Sprouts

    Toasted walnuts, red onion, white wine reduction

    $9

  • Sautéed Mushrooms

    Sautéed mushrooms in a garlic and wine reduction

    $11

  • Lobster Mac & Cheese

    Topped with crab

    $17

  • Green Chile Casserole

    Fire roasted green chile, Monterrey Jack cheese

    $9

  • 6oz Lobster Tail

    Clarified butter

    $24

  • Twice Baked Potato

    Loaded, chedder cheese, sour cream, bacon bits

    $11

  • Grilled Asparagus

    Fire grilled, lime butter

    $11

The Standards

  • Annette's Cosmo

    Stoli raspberry vodka, cointreau, cranberry juice, lemon peel, served up

    $13

  • Bill’s Manhattan

    High west campfire bourbon, whiskey barrel aged bitters, sweet vermouth, luxardo cherry, served up

    $14

  • The Classic Mesa Martini

    Elyx vodka, hand stuffed blue cheese olives, served up

    $14

  • Mesa Margarita

    Mesa grill's avion reposado house label tequila, cointreau, fresh squeezed lime, served on the rocks

    $11

  • Old Fashioned

    Makers mark bourbon, bitters, fresh muddled orange, cherry, served on the rocks

    $13

  • French Martini

    Absolut raspberry vodka, pineapple & cranberry juice, topped with champagne, served up

    $13

  • Buenos Aires

    Elyx vodka, fresh squeezed lime, topped with alma de los andes malbec, served up

    $13

  • Rob Roy

    Glenlivet 12 yr scotch, sweet vermouth, dash of whiskey barrel aged bitters served with an ice ball

    $11

  • Negroni

    Hendricks gin, campari, m&r rossi sweet vermouth, picard bitters

    $11

Refreshing

  • Victoria’s Secret

    Stoli raspberry vodka, peach liquor, cranberry, orange, served up

    $13

  • Frosé

    Fleurs de prairie rosé, absolut vodka, and our special mix recipe

    $9

  • Cucumber Martini

    Stoli cucumber vodka, lime, with tahjin salted rim, served up

    $11

  • Pomegranate Martini

    Absolut citron vodka, pomegranate, cointreau, served up

    10 $10

  • Moscow Mule

    Stoli cucumber vodka, domaine de canton ginger liqueur, lime, ginger beer, served on the rocks

    $11

  • Watermelon Diablo

    Mesa grill's avion reposado tequila, cointreau, watermelon juice, fresh squeezed lime, served frozen with a spicy tajin rim

    $9

Skinny

  • Brazilian 57

    Veev acai, champagne served in a flute

    $8

  • Skinny Margarita

    Mesa grill's avion single barrel tequila, agave nectar, fresh lime

    $11

  • Skinny Colada

    1800 ciroc coconut, light coconut milk, coconut liquor, pineapple juice, agave nectar

    $9

Draft

  • Sam Adams

    (Boston) Seasonal

    $5.75

  • Happy Camper

    (Santa Fe) I.P.A

    $6.25

  • Stella Artois

    (Belgium) Pale Ale

    $5.75

  • Kona Big Wave

    (Hawaii) American Blonde Ale

    $6.25

  • Dead Beach Brewery

    (El Paso, TX) I.P.A

    $5.75

  • St. Arnold

    (Texas) Seasona

    $6.25

  • Weihenstephaner

    (Germany) Hefeweizen

    $7.50

  • Blanche De Bruxelles

    (Brussels) Witbier

    $6.50

  • Karbach Love Street

    (Houston, TX) Kolsch

    $5.75

  • Modelo Especial

    (Mexico) Pilsner

    $4.75

  • Negra Modelo

    (Mexico) Vienna Lager

    $5.25

  • Guinness

    (Ireland) Stout

    $6.50

Bottle

Light Ales & Lagers

  • Corona

    (Mexico) Pale Lager

    $4.75

  • Tecate

    (Mexico) American Style Lager

    $4.25

  • Pacifico

    (Mexico) Pale Lager

    $4.75

  • Victoria

    (Mexico) Vienna lager

    $4.75

  • Dos XX

    (Mexico) Lager

    $4.75

  • Bohemia

    (Mexico) Czech Style Lager

    $4.75

  • Firestone 805

    (California) American Blonde Ale

    5.75 $5.75

  • Samuel Adams

    (Massachusetts) Boston Lager

    $4.75

  • Coors Light

    (Colorado) American Light Lager

    $4.50

  • Michelob Ultra

    (U.S.) American Lager

    $4.50

  • Bud Light

    (U.S.) American Lager

    $4.50

  • Budweiser

    (U.S.) American Lager

    $4.50

  • Miller Lite

    (U.S.) American Lager

    $4.50

  • Miller High Life

    (Milwaukee) Pale Lager

    $4.50

  • Amstel Light

    (Amsterdam) Pilsner

    $4.75

  • Heineken

    (Netherlands) Pale Lager

    $4.75

  • Warsteiner

    (Germany) Pale Lager

    $4.75

  • Quilmes

    (Argentina) Lager

    $4.75

Dark Ales & Bocks

  • Shiner Bock

    (Texas) Bock

    $4.75

  • DOA

    (Mexico) Amber Ale

    $5.75

  • Negra Modelo

    (Mexico) Vienna Lager

    $4.75

  • Dogfish Head Palo Santo Maroon

    (Delaware) Brown Ale

    $7.50

Wheat

  • Hoegaarden

    (Belgium) Wit bier

    $5.75

  • Paulaner

    (Germany) Hefe-Weisse

    $5.50

  • Franziskaner

    (Germany) Hefe-Weisse

    $5.75

A.P.A / I.P.A

  • DOA

    (Mexico) I.P.A.

    $5.75

  • Boddington’s

    (England) Pub Ale

    6.50 $6.50

  • Sofie

    (Illinois) Saison/ Farmhouse Ale

    $8.25

  • Cardinal

    (Nebraska) American Pale Ale

    $6.75

  • Fresh Squeezed

    (Oregon) I.P.A

    $6.75

Porter / Stout

  • Vanilla Porter

    (Colorado) Porter

    $5.75

  • Black Butte

    (Oregon) Porter

    $5.75

  • Samuel Smith

    (England) Organic Chocolate Stout

    $6.75

  • Obsidian

    (Oregon) Stout

    $5.25

Cider

  • Angry Orchard

    (Ohio) Apple Cider

    $4.75

  • Ace

    (California) Pear Cider

    $4.75

Wine

(from light & fruity to big & bold)

Sweet

  • Caposaldo Moscato

    (Italy) Moscato Bianco | Sweet, Peach, Apricot, Bubbly

    $9

    $36

  • Dornfelder

    (Germany) Rheinhessen | Sweet, Black Cherries, Plums, Juicy

    $9

    $36

  • Sangue Di Giuda

    (Italy) Broni | Sweet, Light, Fruity, Effervescent

    $9

    $36

Riesling

  • Kung Fu Girl

    (Washington) Columbia | Lively, Crisp, Tropical, Citrus

    $8

    $32

  • Frisk

    (Australia) Alpine Valley | Bold, Fizzy, Lemon, Pineapple

    $9

    $36

Sparkling

  • Chloe

    (Italy) Prosecco | Fresh, Peach, Green Apple

    $8

    $32

  • Segura Viudas Rosé

    (Spain) Spain NV | Cherry Fruit, Light Acidity

    $10

    $40

Pinot Grigio

  • Concannon

    (California) Central Coast | Bright, Fresh, Citrus, Peach

    $9

    $36

  • Fini Barone

    (Italy) San Michele | Crisp, Clean, Subtle Fruit

    $9

    $36

Sauvignon Blanc

  • Justin

    (California) Central Coast | Juicy Pear, Peach, Crisp

    $8

    $32

  • Kono

    (N. Zealand) Marlborough | Grapefruit, Fresh, Lemon Grass

    $9

    $36

Chardonnay

  • Votre Sante

    (California) North Coast | Bright, Pear, Peach, Earthy

    $10

    $40

  • Sea Sun

    (California) Monterey | Lemon, Fruity, Toasted Oak

    $12

    $48

  • Edna Valley

    (California) Central Coast | Juicy, Sliced Apples, Tropical

    10 $10

    $40

  • Louis Latour

    (France) Ardeche | Fresh Fruits, Red Apple, Light Oak

    $9

    $36

Rose

  • Miraval

    (France) Provence | Lightly Spicy, Crisp Fruit

    $15

    $60

  • Fleurs De Prairie

    (France) Cotes De Provence | Medium, Tangy Berries, Zesty

    $9

    $36

Pinot Noir

  • Thomas Henry

    (California) Sonoma | Earthy, Spicy, Fruity, Semi-Dry

    $9

    $36

  • Meomi

    (California) Monterey | Juicy, Cherry, Sweet Spice

    $12

    $48

  • B & G Bistro

    (France) Vin De France | Ripe, Cherry, Crisp, Toasty

    $9

    $36

Malbec

  • Festivo

    (Argentina) Mendoza | Medium, Cherry, Plum, Pepper

    $10

    $40

  • Alma De Los Andes

    (Argentina) Mendoza | Earthy, Blackberry, Cherry, Tobacco

    $9

    $36

Noble Reds

  • Honoro Vera Garnacha

    (Spain) Calatayud | Savory, Plush Currants, Raspberry

    $8

    $36

  • Boneshaker Zinfandel

    (California) Lodi | Bold, Blackberry, Plum, Licorice

    $9

    $36

  • Exitus Red Blend

    (California) Parlier | Dark Fruit, Toasted Oak

    $15

    $60

  • Crusher

    (California) Petite Syrah | Floral, Boysenberry, Blackberry, Herbal

    $12

    $48

Merlot

  • Chateau St. Jean

    (California) Dry Creek Valley | Thick, Juicy, Sweet Fruits

    $9

    $36

  • Casa Madero

    (Mexico) Valle De Parras | Dark Fruit, Carmel, Coffee

    $12

    $48

  • Leese Fitch

    (California) Paso Robles | Soft, Warm, Smooth, Elegant

    $11

    $44

Cabernet Sauvignon

  • Cartlidge & Brown

    (California) North Coast | Medium, Berry, Plummy, Supple

    $9

    $36

  • Smith & Hook

    (California) Central Coast | Bright Plum, Boysenberry, Cherry

    $13

    $52

  • Bonanza

    (California) Central Coast | Blueberries, Blackberries, Toasted Bread

    $10

    $40

  • Juggernaut

    (California) Bodegas | Blackberry, Licorice, Black Currants

    $15

    $60

Bar Menu

4:00 PM - Close

  • Meat & Cheese Board

    Daily cheese and cured meat selection, with cashews, along side pickled antipasto and whiskey grape jam and crackers

    $27

  • Crab & Artichoke Dip

    Lump crab with feta, parmesan and cream cheese

    $9

  • Ceviche Tower

    Alaskan cod, prawn shrimp, ahi tuna, pico de gallo, tostada crisps, sliced avocado, mango and sweet peppers, served with a spicy tomatillo sauce and micro cilantro

    $19

  • Rib-Eye Tacos

    Made with cilantro, sautéed onions, toreados, avocado, chipotle aioli

    $13

  • Crab Stuffed Avocado

    Lump crab, pico de gallo, shredded carrots topped with house made thousand island dressing

    $16

  • Rib-eye Cocktail

    12 oz prime chopped rib-eye steak, with red onions, jalapeños, diced green chile, Monterrey jack cheese, avocado and tomatoes

    $27

  • Kern Place Platter

    3 Stuffed jalapeños, tempura shrimp, crab and artichoke dip, and jala-mari

    $24

  • Smoked Salmon

    Capers, diced red onions, peppercorn dijon, served with toast points

    $16

  • Ahi Tuna Tacos

    Diced ahi sashimi with asian infusion sauce, wonton shells, topped with pico de gallo, diced avocado, micro greens, lemon aioli

    $16

  • Classic Mesa Burger

    Black angus beef, cheddar cheese, green chile, bacon.

    $14

  • Mesa Nachos

    Special cheese blend, with sautéed jalapeños, onions

    $14

    W/ Chicken $6

    New York Steak $12

    Combo $14

  • Jala-mari

    Fried calamari and jalapeño strips, shredded carrots with tartar sauce and spicy marinara

    $16

  • Signature Wrapped Jalapeños

    Stuffed with herb infused cream cheese, wrapped in bacon, kiwi mango coulis

    $13

  • Roasted Bone Marrow

    Served with texas toast points, fresh onion, cilantro and chile de arbol sauce

    $11

  • Steak Tar-tare

    Finely diced kobe beef, egg yolk, shallots, capers and dijon served with crostini's

    $16

Soup

  • Steak Soup

    House special, sirloin, ground beef, mix of veggies, beef broth

    $9

  • Soup Du Jour'

    Chefs choice made fresh daily

    Mrkt

Salads

  • Avocado & Grapefruit

    Field spring greens, house made french dressing, walnuts, crumbled blue cheese

    $14

  • Crab Louie

    Iceberg wedge, lump crab, avocado, thousand island dressing, feta cheese

    $16

  • Caesar Salad

    Classic style with romaine lettuce and our house made dressing

    $11

  • Alfresco Salad

    Arugula mix greens with mandarin oranges, strawberries, green apples, and toasted almonds with raspberry vinaigrette and whipped goat cheese

    $14

Salad Toppings

  • Salad Toppings

    Chicken $6

    Salmon $7

    Shrimp $7

    Sashimi $9

    6 oz Sirloin Steak $11

Bar & Patio Areas Only
4:00pm - 7:00pm

4

  • Crab & Artichoke dip

    Lump crab with feta, parmigiana and cream cheese

  • Chile con Queso

    Melted cheeses mixed with green chile and spices, served with tostadas. A southwestern favorite.

8

  • Jala-Mari

    Fried calamari and jalapeño strips, shredded carrots with tartar sauce and spicy marinara

  • Black & Bleu Sliders

    Black Angus beef, crumbled bleu cheese fondue

  • Bacon Wrapped Jalapeños

    Bacon wrapped jalapeños stuffed with herb infused cream cheese served with a chilled mango sauce

  • Ahi Tuna Tacos

    Diced ahi sashimi with Asian infusion sauce, wonton shells, topped with pico de gallo, micro greens, Sabi and citrus aioli

  • Ceviche Tower

    Alaskan cod, prawn shrimp, Ahi tuna, pico de gallo, tostada crisps, sliced avocado, mango and sweet peppers, served with a spicy tomatillo sauce and micro cilantro

12

  • Crab Stuffed Avocado

    Lump crab, pico de gallo, shredded carrots topped with house made thousand island dressing

  • Nacho Tower

    Special cheese blend, with shredded brisket, jalapeños, onions, pinto beans, topped with sour cream & salsa

  • Lamb Lollipops

    Pomegranate Demi Glace

  • Crab Cake

    Mashed potatoes with asparagus tips, served with tar tare sauce...

5

  • Sam Adams, Weihenstephaner, Stella Artois, Kona Big Wave, Modelo Especial, St. Arnold, Happy Camper, Negra Modelo, Guinness, Dead Beach Brewery, Blanche de Bruxelles, Karbach Love Street

6

  • Well Spirits

    Vodka, Gin, Rum Tequila, Bourbon & Scotch

6

  • House Wines

    Pinot Noir, Pinot Grigio, Cabernet, Chardonnay, Merlot, Souverain

7

Wines

  • Chloe

    (Italy) Prosecco | Fresh, peach, green apple

  • Edna Valley

    (California) Central Coast | Juicy, sliced apples, tropical

  • Justin

    (California) Central Coast | Juicy pear, peach, crisp

  • Fleurs De Prairie

    (France) Cotes De Provence | Medium, tangy berries, zesty

  • Honoro Vera Garnacha

    (Spain) Calatayud | Savory, plush currants, raspberry

  • B & G Bistro

    (France) Vin De France | Ripe, cherry, crisp, toasty

  • Leese Fitch

    (California) Paso Robles | Soft, warm, smooth, elegant

  • Cartlidge & Brown

    (California) North Coast | Medium, berry, plummy, supple

8

  • Aperol Spritzer

    Prosecco champagne, rosa 22 aperol, garnished with orange slices

  • Watermelon Diablo

    Mesa grill's avion reposado tequila, cointreau, watermelon juice, fresh squeezed lime, served frozen with a spicy tajin rim

  • Mesa Iced Tea

    Absolut, bacardi, beefeater & cointreau

  • Frosé

    Fleurs de prairie rosé, absolut vodka, and our special mix recipe

  • Mesa’s Mojito

    Bacardi superior on ice with fresh muddled mint & lime special mix recipe

9

Martinis

  • Lemon

    Absolut Citron & Fresh Lemon

  • Appletini

    Absolut Vodka, Apple Puckers and a touch of sweet and sour

  • Cosmopolitan

    Absolut Citron, Triple Sec & Cranberry Juice

Daily Specials

During happy hour only!

  • Tuesdays: Tito’s and Tacos

    Ahi Tuna Tacos each $2

    Tito’s Martini’s each $6

  • Wednesdays: 1/2 Off Wine Bottles

    Bottle List Only

    (btls $40 and up)

  • Thursdays: Margaritas

    Frozen or rocks made with our house barrel avion reposado

    $6

  • Fridays: Frozen Fridays

    Frozé or watermelon diablo margarita

    $5

The Select

59.95

  • Simple Salad or Caesar Salad

  • 12 oz New York Strip*, 14 oz Tomahawk, Pork Chop, Atlantic Salmon, Frenched Chicken

  • Dessert

The Classic

69.95

  • Appetizer

  • Simple Salad or Caesar Salad

  • 12 oz New York Strip*, 14 oz Tomahawk, Pork Chop, Atlantic Salmon, Frenched Chicken

  • Dessert

The Vintage

74.95

  • Appetizer

  • Simple Salad or Caesar Salad

  • 12 oz New York Strip*, 14 oz Tomahawk, Pork Chop, Atlantic Salmon, Frenched Chicken & Yellow Fin Tuna

  • Dessert

The Prime

79.95

  • Appetizer

  • Simple Salad or Caesar Salad

  • 8 oz Filet Mignon, 14 oz Delmonico Ribeye, Tomahawk Pork Chop, Atlantic Salmon, Yellow Fin Tuna & Frenched Chicken

  • Dessert

The Grand

  • Appetizer

  • The Simple Salad or Caesar Salad or Steak Soup

  • Surf & Turf (8 oz Filet* & Lobster Tail), Tomahawk Pork Chop, Chilean Seabass & Frenched Chicken

  • Dessert

* Substitute 8 oz Filet Mignon or 14 oz Ribeye for 5.95

Starters Selections

Choose One

  • Kern Place Platter

  • Salmon Crostini's

  • Jala-mari

  • Bacon Wrapped Jalapenos

  • Cheese & Charcuterie Board

    add 3.95 pp

  • Crab Cakes

    add 6.95 pp

Side Selections

Choose Two
The following dishes are served family style.

  • Creamy Mashed Potatoes

  • Green Beans

  • Creamed Spinach

  • Mixed Veggies

  • Grilled Asparagus

  • Sautéed Mushrooms

    add 1.95 pp

  • Lobster Mac & Cheese

    add 2.95 pp

  • Green Chile Casserole

    add 1.95 pp

Dessert Options

Choose Two

  • 5 Layer Chocolate Cake

  • Lemon Berry Mascarpone

  • Flourless Chocolate Torte

  • Crème Brulee Cheesecake

Drinks

  • Coffee

    add 2.95 pp

  • Hot Tea

    add 2.95 pp

  • House Wine Glass

    $9.50

  • House Wine Bottle

    $36

  • Beer

    menu price

  • Cocktails

    menu price

All Menus include Iced Tea, Sodas & Fresh Bread.
Menu Selection and Prices are Subject to Change

Domestic Selection

Texas & New Mexico Wines

  • Rising Star - Mesilla Valley - White Zinfandel - 2003

    $34

  • St Clair - New Mexico - Gewurztraminer - NV

    $34

  • St Clair - New Mexico - Nibbiolo - NV

    $34

  • St Clair - New Mexico - Chardonnay - NV

    $34

  • Zin Valle - Mesilla Valley - Texas - Zinfandel - 2011

    $39

  • D.H. Lescombes - New Mexico - Syrah - 2012

    $49

  • Zin Valle - Mesilla Valley - Texas - Pinot Noir - 2009

    $49

  • D.H. Lescombes - New Mexico - Cabernet - 2010

    $54

  • Gruet - Blanc de Blanc - New Mexico- 2007

    $59

  • Gruet - Rose - New Mexico - 2007

    $64

Cabernet Sauvignon/Cab Blends

  • J Lohr - Seven Oaks - Paso Robles - 2014

    $44

  • Silver Palm - North Coast - 2011

    $49

  • Freakshow - Lodi - 2012

    $49

  • Obsidian Ridge - Oakville - 2014

    $54

  • Smith & Hook - Central Coast - 2011

    $54

  • Hogue Cellars - Reserve - Columbia Valley - 2011

    $59

  • Simi - Landslide - Alexander Valley - 2013

    $69

  • Kenwood - Jack London Series - Sonoma - 2010

    $74

  • Turnbull - Napa Valley - 2014

    $74

  • Sequoia grove - Napa Valley - 2013

    $79

  • Silverado - Napa Valley - 2012

    $84

  • Palermo - Napa Valley - 2014

    $94

  • Girard - Napa Valley - 2014

    $89

  • Meyer- Spitfire - Oakville - 2011

    $94

  • Stags Leap Winery - Napa Valley - 2013

    $94

  • Rombauer - Napa Valley - 2014

    $99

  • Meyer - Fluffy Billows - Napa Valley - 2011

    $99

  • Rodney Strong Reserve - Sonoma County - 2009

    $104

  • Faust - Napa Valley - 2011

    $104

  • Stags Leap Cellars - Artemis - Napa Valley - 2014

    $109

  • Grgich - Napa Valley - 2012

    $109

  • Jordan - Alexander Valley - 2012

    $114

  • Trefethen - Napa Valley - 2009

    $119

  • Heitz Cellars - Napa Valley - 2009

    $129

  • Frogs leap - Napa Valley - 2014

    $129

  • Beringer - Knights Valley - Napa Valley - 2012

    $129

  • Napanook - Napa Valley - 2011

    $134

  • Groth - Oakville - Napa Valley - 2013

    $134

  • Ghost Block - Estate - Oakville - 2011

    $134

  • Paul Hobbs - Napa Valley - Cabernet Sauvignon -2013

    $144

  • Caymus - Napa Valley - 42 - 2014

    $149

  • Rombauer - Diamond Mouintain - Napa Valley - 2011

    $149

  • Cakebread - Napa Valley - 2013

    $164

  • Mercury Head - Napa Valley - 2013

    $184

  • Nickel & Nickel - Tench Vinyard - Oakville - 2013

    $189

  • L - Lewis Cellars - Napa Valley - 2010

    $194

  • Silver Oak - Napa Valley - 2008

    $199

  • Robert Mondavi - Private Reserve - Napa - 2000

    $209

  • Honig - St. Helena - Bartolucci Vinyard - 2012

    $214

  • Plumpjack - Estate - Oakville - 2011

    $234

  • Hewitt - Rutherford - 2011

    $239

  • Goldschmidt - Plus - Alexander Valley - 2009

    $239

  • Goldschmidt - Plus - Oakville - 2009

    $244

  • Ghost Block - Single Vinyard - Napa Valley - 2009

    $279

  • Dunn - Howell Mountain - Napa Valley - 2010

    $294

  • Continumm - Napa Valley - 2011

    $329

  • Opus One Winery - Napa Valley - 2012

    $545

  • Dominus - Napa Valley - 2011

    $304

  • Dominus - Napa Valley - 2010

    $395

  • Dominus - Napa Valley - 2009

    $429

  • Bond - Melbury - Napa Valley - 2010

    375ml $309

  • Bond - St. Eden - Napa Valley - 2010

    375ml $309

  • Bond - Pluribus - Napa Valley - 2010

    $619

Merlot

  • J.Lohr - Los Osos - Paso Robles - 2012

    $39

  • Dynamite Vineyards - Mendochino County - 2010

    $44

  • Charles Krug - Napa Valley- 2010

    $59

  • Sterling - Napa Valley - 2009

    $64

  • Frogs Leap - Napa Valley - 2010

    $79

  • Silverado - Napa Valley - 2007

    $84

  • Stags Leap Winery - Napa Valley - 2011

    $94

  • Rombauer - Napa Valley - 2008

    $99

  • Duckhorn - Napa Valley - 2012 - Merlot

    $109

  • Cakebread Cellars - Napa Valley - 2009

    $114

  • Nickel & Nickel - Harris Vineyard - Napa Valley - 2011

    $119

  • Emmolo - Napa Valley - 2011

    $124

Pinot Noir

  • Erath - Oregon - 2012

    $44

  • La Crema - Sonoma - 2012

    $49

  • Meomi - Costal - 2011

    $54

  • Gloria Ferrer - Carneros - Sonoma - 2011

    $59

  • Elouan - Oregon - 2013

    $59

  • Kings Estate - Oregon - 2011

    $64

  • Hahn - Santa Lucia Highlands - 2012

    $54

  • Clos Pegase - Mitsuko's Vineyard - Carneros - 2008

    $74

  • Merryvale - Carneros - 2012

    $74

  • Migration - Russian River - 2012

    $84

  • Belle Glos - Clark & Telephone - Santa Maria - 2013

    $104

  • Belle Glos - Las Alturas - Santa Lucia - 2012

    $104

  • Goldeneye - Anderson Valley - 2011

    $109

  • Domaine de le Cote - Sta. Rita Hills - 2014

    $114

  • The Hilt - Old Guard - Santa Barbara - 2009

    $114

  • Seasmoke - Southing - Santa Rita - 2013

    $119

  • Seasmoke - ten - Santa Rita - 2013

    $154

  • Peter Michael - Le Caprice - Sonoma - 2012

    $224

Zinfandel

  • Old Vine Zinfindels - Lodi - 2013

    $39

  • Ridge - Benito Dusi - Paso Robles - 2014

    $64

  • Rombauer - El Dorado County - Zinfandel - 2015

    $64

  • Frogs Leap - Napa Valley - 2013

    $79

  • Sloth - Michael David - Mendocino - 2010

    $124

Red Blends

  • Horseshoes & Handgrenades - Oregon - NV

    $44

  • Hook & Ladder - Tillerman - Somoma - 2012

    $49

  • Abstract - California - 2015

    $64

  • Coupe De Grace - Lodi - 2011

    $64

  • Stags Leap - Hands of Time - Napa Valley - 2013

    $64

  • Prisoner - Napa Valley - 2016

    $79

  • Leviathan - North Coast - 2011

    $89

  • Renteria - 1st Cut - Napa Valley - 2015

    $94

  • DiLille - D2 - Columbia Valley - 2011

    $94

  • Beringer - Quantum - Napa Valley - 2011

    $99

  • Girard - Artistry - Napa Valley - 2013

    $104

  • Cinq Cepages - Sonoma - Red Blend- 2013

    $124

  • Rodney Strong - Symmetry - Alexander Valley - 2013

    $124

  • Machete - Napa Valley - 2014

    $129

  • Papillon - Napa Valley - 2012

    $159

  • Overture - Oakville - 2015

    $229

  • Inglenook - Rubicon - Napa Valley - 2010

    $229

  • Pahlmeyer - Proprietors Red - Napa Valley - 2012

    $279

Other Noble Reds

  • Red Diamond - Washington State - Shiraz - 2012

    $44

  • Michael David - Petite Petit - Lodi - 2013

    $52

  • Qupe - Central Coast - Syrah - 2014

    $54

  • Melee - California - Grenache - 2012

    $69

  • K Wines - The Beautiful - Syrah - Walla Walla - 2012

    $94

  • Debauchery - Napa/El Dorado - Petite Blend - 2010

    $179

Chardonnay

  • Chateau St. Jean

    $39

  • Silverado - Napa Valley - 2010

    $49

  • Sonoma - Cutrer - Russian river Ranches - 2013

    $54

  • Cuvaison - Carneros - Napa Valley - 2011

    $54

  • Ferrari Carano - Alexander Valley - 2013

    $69

  • Stags Leap Winery - Napa Valley - 2015

    $69

  • The Hilt - Old Guard - Santa Barbara - 2010

    $74

  • Rombauer Vineyards - Carneros - Napa Valley - 2015

    $79

  • Cakebread Cellars - Napa Valley - 2014

    $79

  • Grgich Hills - Napa Valley - 2012

    $89

  • Jordan - Russian River valley - 2011

    $94

  • Frogs Leap - Napa Valley - 2012

    $99

Riesling

  • Hogue - Columbia Valley - 2015

    $34

  • Kung Fu Girl - Columbia Valley - 2014

    $39

Sauvignon Blanc

  • Hogue - Columbia Valley - 2015

    $34

  • Elizabeth Spencer - Special Cuvee - Mendochino - 2015

    $39

  • Cakebread Cellars - Napa Valley - 2014

    $64

  • Duck Horn Vinyards - Napa Valley - 2011

    $74

  • Frogs Leap - Napa Valley - 2012

    $74

  • Honig - Rutherford - Reserve - 2014

    $84

Whites

  • Ferrari Carano - Sonoma valley - Fume Blanc - 2014

    $34

  • MacMurry - Russian River Valley - Pinot Gris - 2014

    $44

  • Conundrum - Rutherford - 2014

    $54

  • Blindfold - California - 2013

    $74

Dessert & Ice Wines

  • Pacific Rim - California - Frambosie - NV

    $29

  • Michele Charlo - Nivole - Italy - Moscato D'Asti - 2010

    $34

  • Robert Mondavi - Napa - Moscato d'Oro - 2005

    $34

  • Pacific Rim - Muscat - Vin de Glaciere - 2007

    $39

  • Dolce - Late Harvest - Napa Valley - 2007

    $159

Sparkling

  • Sophia - Francis Coppola - Blanc de Blancs- 2011

    $39

  • Gloria Ferrer - Blanc de Blancs - 2007

    $49

  • Chandon - Brut Classic - NV

    $64

Large Format

  • Smith & Hook - Central Coast - 2011 - J

    $208

  • Hahn - Santa Lucia Highlands - Pinot Noir - 2012 J

    $200

  • Papillon - Napa Valley - 2011 - M

    $210

  • Seasmoke - Southing - Santa Rita - 2013 - M

    $220

  • Mercury Head - Napa Valley - Cab Sauv - 2011 M

    $310

  • Meyer - Bonnys Vinyard - Napa Valley - 2003 M

    $400

International Selection

Italian Red

  • Di Vinci - Chianti Classico - Tuscany - 2015

    $54

  • Massolino - Serralunga D' Alba - Barolo - 2009

    $124

  • Pio Cesare - Alba - Piedmont - Barolo - 2004

    $129

  • Banfi - Summus - Montalcino - Red blend - 2004

    $164

Italian White

  • Michele Charlo - Nivole - Italy - Moscato D'Asti - NV

    $34

  • La Marca - Prosecco - DOC Veneto

    $39

  • Santa Margherita - Valdadige - Pinot Grigio - 2010

    $54

French Reds

  • Famile Perrin - L'Oustalet - Cotes du Rhone - NV

    $39

  • E. Guigal - Cotes du Rhone - 2012

    $44

  • Famile Perrin - Vinsobres - Cotes Du Rhone - 2011

    $54

  • Gérard - Languedoc-Roussillon - Tautavel - 2011

    $59

  • Louis Latour Cote de Nuits - Marsannay - 2014

    $64

  • Chapoutier Bila Haut - CdR - 'L' Esquerda' - 2009

    $64

  • Chateau Greysac - Haut-Medoc - 2011

    $64

  • Dept. 66 - Vin de Pays - Granache - 2009

    $64

  • Chapoutier Bila Haut - CdR - Occultum Lapidem - 2014

    $69

  • Famile Perrin Les Sinards - Chateauneuf du Pape - 2014

    $84

  • Chateau de Beaucastle - Chateauneuf du Pape - 2010

    $224

French White

  • Trimbach - Pinot Blanc - Alsace - 2011

    $39

  • Louis jadot - Pouilly fussie - White Burgundy -2014

    $64

  • Louis Latour - La Chanfleure - Chablis - 2013

    $74

Champagne

  • S. Febvre - Crémant de Brg- Brut Blanc - Chablis

    $79

  • Taittinger - Brut - Reims

    $94

  • Moët Chandon - - Brut - Imperial

    $94

  • Veuve Clicquot Yellow Label - Brut - Reims

    $139

  • Moet Chandon - Rose Imperial - Epernay

    $154

  • Beau Joie - Brut - Epernay

    $164

  • Perrier Jouet- Fluer - Brut - Epernay -2004

    $259

  • Dom Pérignon - Epernay - 2002

    $334

  • Krug - Grand Cuvee - France - Reims

    $399

  • Cristal by Louis Roederer - France - Reims - 2004

    $409

  • Armand De Brignac "Ace of Spades" Brut - Reims N/V

    $599

  • Cristal Rose - Louis Roederer - France - Reims - 2004

    $779

German White Wines

  • Wilhelm Bergmann - Nahe - Spatlese - Riesling - 2009

    $39

  • S. Vollrads - Qualitats - Rheingau - Riesling - 2008

    $39

  • Schlink Haus - Qualitatswein - Nahe - Riesling - 2012

    $39

  • Koblenz - Trocken Weisslack Sekt - NV - Sparkling

    $44

  • Kessler - Pfalz Kabinett - 2013

    $44

Australian and New Zealand Reds

  • Rosemont - Diamond Label - Australia - Shiraz - 2012

    $39

  • Penfolds - Bin 9 - 2012 - Cab

    $49

  • Penfolds - Bin 8 - 2012 - Cab/Shiraz

    $49

  • D'Arenberg - Mclaren Vale - Red Blend - 2009

    $49

  • Cashburn - Central Otago - Pinot Noir - 2011

    $54

  • Molly Dooker - The Scooter - Merlot - 2014

    $54

  • Heartland - Stickleback - Red Blend - 2009

    $54

  • Molly Dooker - Scooter - Merlot - 2014

    $54

  • Molly Dooker - Boxer - Mclaren Vale - Shiraz - 2013

    $64

  • Molly Dooker - Blue Eyed Boy - Mclaren - Shiraz - 2015

    $109

  • Penfolds - Grange - Barossa Valley - 2010

    $1,144

Australian and New Zealand Whites

  • Whitehaven - New Zealand - Sauvignon Blanc - 2009

    $34

  • Kim Crawford - Loveblock - Marlborough - 2011

    $64

  • Seifried - Nelson - Sauvignon Blanc - 2013

    $39

Chile & Argentina Reds

  • Trapiche - Oak Cask - Mendoza Valley - Cab - 2013

    $34

  • Septima - Mendoza Valley - Chile - Malbec - 2014

    $34

  • Los Vascos - Reserve - Colchaqua - Cabernet - 2013

    $39

  • Montes - Colchagua -Chile-Cab Sauvignon-2013

    $39

  • Perez Cruz - Maipo Valley - Cabernet Sauvignon - 2014

    $49

  • Perez Cruz - Maipo Valley - Malbec - 2012

    $49

  • Tikal - Patriota - Mendoza - Bonarda / Malbec - 2014

    $59

  • Tikal - Amorio - Mendoza - Malbec - 2013

    $69

  • Luca - Beso de Dante - Mendoza - 2013 - Cab/Malbec

    $79

  • Luca - Uco Valley - Mendoza - Malbec - 2014

    $84

  • Familia Schroeder - Patagonia - 2005

    $129

Chile & Argentina Whites

  • Casa Lapostolle - Cuvee Alexandre-Casablanca - 2007

    $39

South African Red

  • De Toren - V - Stellenbosch - 2011

    $84

  • Treinspoor - Swartland - Tinta Barocca - 2012

    $104

Spanish Reds

  • Conde de Valdemar - Rioja - Crianza - 2010

    $39

  • Marques De Riscal - Reserva - rioja - 2011

    $39

  • Monticello - Gran Reserva - rioja - 2008

    $54

  • Termes - Numanthia - Toro - 2013

    $59

  • Artadi - Laguardia Alava - Tempranillo - 2014

    $59

  • Alto Moncayo - Borja - Garnacha - 2014

    $79

Spanish Whites

  • Amatus - Jumilla - Spain - Dulce - 2009

    $34

  • Aria - Segura Viudas - Penedas - Cava

    $44

End of Bin 25% Off

  • Far Niente - Napa Valley - 2006/08 - Chardonnay

    $113

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!

Reservations

Please check errors in the form above
Thanks!